Farabi University

Public health risks associated with antibiotic residues in poultry food products

Publication Details

Publication Year
2025

Authors

Izah, S.C.
Nurmahanova, A.
Ogwu, M.C.
Toktarbay, Z.
Umirbayeva, Z.
Ussen, K.
Koibasova, L.
Nazarbekova, S.
Tynybekov, B.
Guo, Z.

Source/Journal

Journal of Agriculture and Food Research

Publication Type

Article

ISSN

ISSN-26661543

SJR Percentile

11%

EID

2-s2.0-105000186121

Abstract

https://www.scopus.com/record/display.url?eid=2-s2.0-105000186121&origin=resultslist

DOI

10.1016/j.jafr.2025.101815 ↗

Subject Areas

Agricultural and Biological Sciences (miscellaneous) Agronomy and Crop Science Food Science

ASJC Codes

1101| 1102| 1106