Farabi University

Whey to Ethanol: Unlocking the Potential of Cheese Whey for Sustainable Bioethanol Production

Publication Details

Publication Year
2024
CiteScore
12.5
SJR
0.726

Authors

Zhubanova, A.
Akimbekov, N.
Tastambek, K.
Abdieva, G.
Ualieva, P.
Malik, A.
Altynbay, N.
Xiaohui, Q.

Source/Journal

Engineered Science

Publication Type

Review

ISSN

ISSN-2576988X

SNIP

1.120

SJR Percentile

21%

EID

2-s2.0-85184861101

Abstract

https://www.scopus.com/record/display.url?eid=2-s2.0-85184861101&origin=resultslist

DOI

10.30919/es998 ↗

Subject Areas

Chemistry (miscellaneous) Physical and Theoretical Chemistry Artificial Intelligence Energy Engineering and Power Technology General Engineering General Materials Science Applied Mathematics

ASJC Codes

1601| 1606| 1702| 2102| 2200| 2500| 2604